The Unprejudiced Palate
By Angelo M. Pellegrini & Ruth Reichl
- Release Date - Published: 2005-08-09
- Book Genre: Cookbooks, Food & Wine
- Author: Angelo M. Pellegrini & Ruth Reichl
The Unprejudiced Palate Angelo M. Pellegrini & Ruth Reichl read online review & book description:
First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.
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