Whole Hog BBQ - Sam Jones & Daniel Vaughn

Whole Hog BBQ

By Sam Jones & Daniel Vaughn

  • Release Date - Published: 2019-05-07
  • Book Genre: Methods
  • Author: Sam Jones & Daniel Vaughn
Our rating: 5/5 stars

Score: (From 0 Ratings)

Whole Hog BBQ Sam Jones & Daniel Vaughn read online review & book description:

The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for large-batch barbecue, sides, and desserts.
In the world of barbecue, Carolina-style pork is among the most delicious and obsessed-over slow-cooked meats. Yet no one has told the definitive story of North Carolina barbecue—until now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share step-by-step instructions for cooking a whole hog at home—from constructing a pit from concrete blocks to instructions for building a burn barrel—along with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, country-style steak, the signature burger, and biscuit pudding.

@2019 – Go Read a Book. All Right Reserved. goreadabook.org is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for website owners, to earn advertising fees by linking and advertising to amazon.com and any other website that may be affiliated with Amazon Service LLC Associates Program; As an Amazon Associate I earn from qualifying purchases.

Whole Hog BBQ book review Whole Hog BBQ ePUB; Sam Jones & Daniel Vaughn; Methods books.

Post a review about this book