Martha Stewart's Vegetables - Editors of Martha Stewart Living

Martha Stewart's Vegetables

By Editors of Martha Stewart Living

  • Release Date - Published: 2016-09-06
  • Book Genre: Specific Ingredients
  • Author: Editors of Martha Stewart Living
Our rating: 5/5 stars

Score: (From 0 Ratings)

Martha Stewart's Vegetables Editors of Martha Stewart Living read online review & book description:

An essential resource for every cook
 
In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include:

   • Roasted Carrots and Red Quinoa with Miso Dressing
   • Swiss Chard Lasagna
   • Endive and Fennel Salad with Pomegranate Seeds
   • Asparagus and Watercress Pizza
   • Smoky Brussels Sprouts Gratin
   • Spiced Parsnip Cupcakes with Cream Cheese Frosting
 
Martha Stewart’s Vegetables makes eating your greens (and reds and yellows and oranges) more delicious than ever.

— Los Angeles Times: Best Cookbooks of Fall 2016
— Newsday: Top 10 Cookbooks for 2016

@2019 – Go Read a Book. All Right Reserved. goreadabook.org is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for website owners, to earn advertising fees by linking and advertising to amazon.com and any other website that may be affiliated with Amazon Service LLC Associates Program; As an Amazon Associate I earn from qualifying purchases.

Martha Stewart's Vegetables book review Martha Stewart's Vegetables ePUB; Editors of Martha Stewart Living; Specific Ingredients books.

Post a review about this book